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Easter is the celebration of Spring, the season of new beginnings. In Mexico, there are a variety of sweets that are eaten during Easter including Coyotas, a recipe from Sonora Mexico, a sweet dark cookie using my favourite jam & red fife flour!
Local & sustainable are the keywords for April. Donβt forget about our seasonal Easter offerings! Enjoy the latest of what we have to offer at Amaranth!
I created this recipe here with whole foods in mind. I wanted to use ingredients that could be easily found at any grocery store with a health section and were approachable and easy to use. I use kimchi for its funkiness, spice and fantastic health benefits and no ramen is complete without a perfect soft-boiled egg.
International Womenβs Day 2025 sees another year to inspire inclusion! Accelerate Action is a worldwide call to acknowledge strategies, resources, and activity that positively impact women's advancement, and to support and elevate their implementation. Listed in this blog are many Albertan woman-owned businesses we are proud to work with.
Easter is the celebration of Spring, the season of new beginnings. In Mexico, there are a variety of sweets that are eaten during Easter including Coyotas, a recipe from Sonora Mexico, a sweet dark cookie using my favourite jam & red fife flour!
I created this recipe here with whole foods in mind. I wanted to use ingredients that could be easily found at any grocery store with a health section and were approachable and easy to use. I use kimchi for its funkiness, spice and fantastic health benefits and no ramen is complete without a perfect soft-boiled egg.
Chinese immigrants in Peru used local ingredients with Cantonese techniques, stir-frying quinoa provided a dish similar to fried rice or βChaufa.β My version comes together in less than 30 minutes! It can be made vegetarian, vegan and FODMAP friendly!