Find articles written by our owners, staff and partners, new monthly products and recipes too!
From finding ways to persevere in remembrance to supporting local Albertan businesses, we all have opportunities to give back and to contribute to our community. This month diversify your choices to help Canadian businesses by shopping with us at Amaranth Foods!
The cousin of Chinese stir-fried beef,the Peruvian Saltado is adelicious fusion dish hailing from Peru. It is quick to make and the flavours are out of this world! There’s also a Chicken Milanese recipe, a very simple dish, consisting of pounded-out chicken or veal, coated in breadcrumbs, and fried in olive oil.
Read MoreSalad rolls are not new but they are a) a great place to enjoy fresh vegetables and b) another excuse to use sriracha (as if you needed one). We have a couple of new sriracha choices in Amaranth including an organic variety in both red and green (check out your local store for availability).
Read MoreYou know when you find something that is so delicious, budget-friendly and easy to make and you find yourself eating it over and over and worrying you will get sick of it but then it just makes it into your rotation of meals and you don't remember life without it? As dramatic as this may sound, this salad just might make it right into your week - week after week.
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